Salerno Ristorante Pizzeria - Clichy

between noon and two, I found this little restaurant that offers 2 quick formulas for lunch less than 12€. A so-called express formula with 1 cake and 1 crêpe 1 bowl of cider and a so-called midday formula with flat or dessert dish. I opted for the lunch formula because more choice and more consistent, it seemed to me. flat entrance: entrance: mortadal plate in fine slices with a balsamic cream net and a small iceberg carrot salad. It would have been good if all the mortadella slices had been fresh. It was clearly not the case since 2 out of 4 slices were hard on one edge. The salad was tasteless.Plat: pizza regina. How to miss a pizza? turning it into giant crackers and taking bad ingredients. pizza was too cooked and didn't really taste. ham pieces were unequal; pieces and not small slices or rather an uneven mix between pieces and slices. ServiceThe service was a little disorganized since even when you say you're in a hurry and you know what you've chosen, the waitress makes gosss between the tables before taking the order. But the restaurant wasn't full! The entrance arrived quickly but the dish was well waited after. However, lunch just a little less than 1h is possible provided there is almost no one in the restaurant and to specify that we are in a hurry, I think. the fastest was that the waitress took the order as soon as I arrived. feeling to be filled at the end of meals but dissatisfied with the fadness of the dishes. the other customers also waited a long time between entrance and flat, to what I could see. and the waitress had to repeat not only several times the list of dishes to be prepared but make several trips without anything in hand in the room and the kitchen. At one point, the cook came to serve a dish himself. Restaurant : frame and other details no special decoration. square tables of 2 covers that put together can make long attachments. small neighbourhood restaurant: about 30 possible covers. room in l. desserts not taken but those on the map were in a transparent fridge to the entrance of the room. little choice and obviously already all prepared. Home? The chocolate mousse would have been the right test.

very friendly staff,good eating with for paris human prices. Despite different languages we could order our food perfectly and also the child-friendly is great. the ice was particularly delicious.

Gaufre au sucre is a light fried waffle with powdery sugarTheir version is not like a Belgian waffle, with a thick, robust chew.

Well below average food in an actual decent location.

The mussels were delicious. But, service was a bit spotty with a somewhat rude waitress.