Le Saint Louis - Soissons

Don't go to the walnuts around 7 pm to take a drink! on a terrace inside almost empty, we are obliged to intercept a server that comes down so that it finally takes command.20 minutes later still nothing. The staff is more busy passing the serpillère inside. It was necessary to intercept the server that clearly told us that it had totally forgotten us. It finally brings us our consumption: a distressing pressure that no longer has a half lukewarm bubble. and a white martini cut to water..Do not even deserve 1 star!

brewery, French-prepared dishes / bar of atmosphere / small private tables of 2 or 4 places / respected intimacy ideal for lovers open that the noon (for restoration) and we can be served quickly

restaurant type bistro year 90, noisy tv music door that slams.Family home. Pepper (super bon)

My wife and I have enjoyed ourselves, tab to the hatch for her farmer burger for me, respected cooking, nice setting, varied menu choice, affordable price, some homemade products. I strongly recommend this brewery. Anyway, we'll go back with pleasure.

Run, go anywhere else. We went to two this Saturday at about 1:00. We waited a few minutes to get us a table, that's normal. then after the installation came the time of the order. There, more dish of the day, forced to choose on the map. a meal salad for my wife, a chicken burger for me. Average salad. for my hamburger, a pot of burgundy sauce almost whole between two slices of a mie sponge bread impossible to cut to the knife that surrounded three pieces of roasted chicken, three leaves of insipid salad and a small portion of fries. The fries, I could eat them. the chicken also, but for the bread with the burgundy sauce, no, mission impossible both to the knife and to bite to the full tooth: the crust of this bread does not cut, do not tear, it is not a food ? if one adds to it a certain atmosphere rather special in the room : old furniture, bar that works at the same time as the service in the room and also the ride of the cook these va and come continual cooking freezer are not very reassuring on the quality of prepared dishes. a good point: the apparent goodwill of the young waitress, but it does not improve the mediocrity of prepared dishes. We regretted our choice and took a dessert elsewhere. we advise this establishment that does not have a cook worthy of this name.

friendly and always available, dishes are good and copied, good varies from dishes for all budgets

restaurant not leaving the lot but you can go without hesitation. dishes are good and affordable. The service is fast in the week. it is convenient for people who want to eat well, quickly and for cheap at noon.

a very good restaurant at prices studied with traditional cuisine for a studied price and a quality service in a friendly setting.