Bienvenue à Restaurant Les Hurle-Vents, où chaque plat est une harmonie de saveurs. France de délices gourmands. Notre note de 4.5 et 7 excited reviews en disent long sur notre dedication pour offrir une memorable expérience culinaire.
Une découverte et un souvenir mémorables ! Nous y avons passé la soirée pour un dîner en famille (11 personnes dont 3 enfants) : pizza,salades ou assiette gourmande de produits 100% locaux pr les petits budgets, ou menu à 27€ pr se faire plaisir : (entrée plat fromage et dessert) des produits de grandes qualités, cuisine raffinée, excellente présentation. Nous ne serions probablement jamais venu de nous meme dans ce petit bout du monde mais ce fut un moment de régal. Merci à toute l’équipe pour leur talent !
Fantastisk dejlig mad. Retterne lavet med stor kærlighed og servicen var utrolig venlig. Hver ret var virkelig flot præsenteret. Meget flot udsigt over dalen.
always was satisfied during the many visits. I recommend pizzas. kitchen and presentation for dishes and desserts
we enjoyed this original cuisine in its way to treat classics. the "fin fat" meat this speciality of the region is just delicious. The beef net, the roared paleron go off. I recommend.
small labellized restaurant "country bistro", which offers a very good home charcuterie, a delicious home foie gras and a homemade pastry in addition to the vegetables and meats produced in the area. the picodons come from the farm next to it, it is a pure happiness to enjoy authentic and tasty products. It is always well received by the owner and his wife.
what a good time (even in week when the room is full). the menu at 26 euros worthy of some more starred restaurants. When the plates arrive, the eyes sparkle and the taste buds salivate. a very nice service. an address not to be missed
small menu of the day to 11 euros: Ardéchoise salad in entry with a delicious ham, cod back on bed of small ultra fresh vegetables accompanied by pdt rates rissolated in dish and raspberry fresh cream in dessert. Are you saliving? You can, everything was delicious! Thank you for simplicity and hospitality.
the restaurant "Les Hurle-Vents" located on the Ardéchois plateau, there or blows the burle in winter, is part of the "country bistros". a ce titre, one is sure to find the right local cuisine with small dishes with various flavors. for a menu at 21€, you will enjoy a well-stocked ardechoise salad or a vegetable terrine with a beef stock, a cute tenet with ceps and a real cheese tray. If it's your birthday, the chef franck will surprise you with a homemade dessert! a strongly recommend for authentic cooking enthusiasts.
