Relais Saint-Antoine - Rueil-Malmaison

best value price for this restaurant that makes the good old practices of classic French cuisine . the lost bread dessert: a feast

restaurant room very small, but food is excellent quality and the ratio quality taken is excellent

meals are succulent, the service is very friendly. living on the lilac, I went to Paris from 12 to 17 June. I fell on this restaurant by chance or I immediately felt a feeling of well being. dishes are of quality with unbeatable prices. the chef makes his dishes with passion without being in an effort to encourage customers to consume to make margin, the products are very fresh. I felt like I was in the house. I went there two days in a row or I took pintade, veal head, I had a great time. Don't hesitate, you won't be disappointed. This is the first time I leave a comment on @, in my sense when there are still restaurateurs who exercise their profession with passion, it must be shared.

This is true French dinning with outstanding food and humbly run by a husband and wife team. The food is amazing with all creations prepared on site. The wine selection is good for being such a small place. Being small one must reserve since seating is limited and practice your French for ordering, but they do have an English menu. My suggestion, go for the daily special.

a real beautiful chef cuisine in a small restaurant out of time, a simple pleasure for refined cuisine

menu, dish, cheese or desert coffee 20€. several choices for the dish. A dish for 11€The quality of this French cuisine is succulent. It is desirable to book. A good address.

This establishment is located next to the church of St. While we were outside, waiting for a close-up's funeral service to begin, we saw a man violently throw a woman out of this facility. the men present as well as the men of the funeral pumps are accustomed to the close of this woman it turned out to be an engie agent (ex gdf). this woman was on the ground, prostrated in shock and having extremely poor hip. the restaurant's boss then went out, not regretting his gesture. this behaviour is unacceptable and must be denounced. I do not wish this gentleman prosperity in his business.

It's a place to be discovered in the street. We go there neither for the unpretentious decor, nor for the rather small room, 30/35 covered, it is an authentic place where the accusers know that it is necessary to book in advance because the quality of this traditional French cuisine is undeniable: tasty, original, beautiful servings tasteful, for a very reasonable price. So a real good address!