O'treize Clochers - Monteton

que dire, et pas beaucoup la cuisine est merveilleux et élégant un pur plaisir. Bravo au jeune leader Je l'encourage à continuer dans cette voix parce qu'il a de la créativité dans les veines. Nous avons passé une merveilleuse soirée avec vous avec notre groupe pour votre première réouverture et tout était parfait les excellents vins et l'accueil le plus chaleureux. Je vous recommande sans problèmes et nous en reviendrons aussi beaucoup. Merci pour tout

Nous avons découvert ce restaurant par hasard pendant une randonnée et nous n'avons pas été déçus. le serveur est très agréable et les plats sont excellents. les desserts faits maison sont à tomber ! bravo à cette jeune équipe

excellent meal, beautiful environment and good service!

félicitation parfaite pour cuisiner des produits frais

we just went through and stopped walking around the village. we wanted to eat later, but when we saw this beautiful restaurant, we thought we would go a bit! we are very happy. this was an amazing experience! first, the location is idyllic. the terrace overlooks some of the most beautiful French landscape, which adds something very special to the whole visit. the food itself was absolutely delicious. we had the three course season menu. that had a choice of three appetizers, three main and two gloomy. all articles sounded incredibly appealing. we would have eaten something! the squid was delicious and delicate and served with a delicious lemon butter. the trout was great. perfectly cooked and the accompanying carrot roast and endiw were beautiful. my desert was secular! it was a perfect tarte aux run served with ice cream. my man had the pate and blackskin. both absolutely delicious. also the service was great. overall I would recommend this place. we'll come back here!

we just went through and stopped walking around the village. we wanted to eat later, but when we saw this beautiful restaurant, we thought we would go a bit! we are very happy. this was a total amazing experience! first, the location is idyllic. the terrace overlooks some of the most beautiful French landscape, which adds something very special to the whole visit. the food itself was absolutely delicious. we had the three course season menu. that had a choice of three appetizers, three main and two gloomy. all articles sounded incredibly appealing. we would have eaten something! the squid was delicious and delicate and served with a delicious lemon butter. the trout was great. perfectly cooked and the accompanying carrot roast and endiw were beautiful. my desert was secular! it was a perfect tarte aux run served with ice cream. my man had the pate and blackskin. both absolutely delicious. also the service was great. overall I would recommend this place. we'll come back here!

a beautiful environment on a location with a beautiful view. but the real Jewel was the young creative chef valentine who made wonderful creations. we had as main course a heke on a bed greener brand and parmesan risotto. but valentine changes the menu all...wheated days, so they need to discover what will be on the menu. please do this as it is worth the trip.

Since the last reviews, management has changed, I think. the restaurant is now opened by a young chef who brings French and European cuisine with modern touch. very good price quality and always very friendly service! we've gone there for the last few years and never been angry! the view is of course unpaid (on the top of the food and service)