Aujourd'hui est un grand jour pour découvrir les merveilles gourmandes de Restaurant Terre et Mer. Situé au cœur de 26 quai George V, 85100, Les Sables-d'Olonne, France, notre restaurant est ouvert aujourd'hui pour vous servir un repas dont vous vous souviendrez. Avec une note de 4.5 et 356 avis, nous sommes fiers d'être une destination gastronomique appréciée.
very good cuisine at a very affordable price. menu at 23.50 per person; We were together and the kitchen was refined and of very good quality. When I came in, my husband took eighty and I took a plate of the sea. then we chased with a sauerkraut of the sea and the balls, a real treat. The dessert was also excellent! Sat with cooked apples and orange baba!A real delight for our taste buds!We will come back!
a setting that does not pay for mines, especially on the terrace because it gives on the street and the cars parked mask the view on the access channel to the port. Similarly, it was not proposed to take an aperitif, which, this said, fell well since we did not consider taking it. but we ordered a 75 cl of muscadet that served it. and there we found very bad, not having any flakes like our neighbors, especially since we took the most expensive menu at 32,50 €. It's a fault of regret, because it doesn't cost them anything. On the other hand, it must be recognized that the reception is at the height of what we expect, when we arrive in a restaurant, and both the patroness and the waitress. and for what is dishes, it's perfect. very beautiful presentations and we feel that preparations are "homemade". beautiful dishes of Saint-jacques with algae, then grilled dorades with palurd sauce and calf ris, finally blown to the great exquisite marnier, crispy pineapple with ginger and poached figs passion fruit sauce. a beautiful address that we recommend and where it is prudent, in this period, to book.
small family passage in August, the products are always as fresh. The plates well presented. good value for money even for a lunch menu less than 16€.Recommended booking.
very good moments shared with friends, excellent cooking, especially the very refined sea sauerkraut, a menu at the very correct price, did redo without hesitation,bravo at the cook and thanks to the staff
super family meal, pleasant staff, pleasant atmosphere with a superb view of the fishing port, the kitchen is refined and sought after
very good restaurant to recommend! excellent mix of flavors. smiling, friendly and very welcoming staff
very warm welcome the dishes its beautiful and good fresh products, we have very well eat, small flat on the crispy camembert that for me and very simple taste has nothing interesting. we will return with pleasure
We tested this family restaurant with our children. for them top, this restaurant makes the effort to serve them a menu with fresh fish, from the merlu in this case. They are delighted with homemade fries and a hearty crêpe for dessert. When we tested a menu at 15,90€ dessert dish and a menu at 23,90 similar. the plates are well presented and well worked. It's fine and every bite and an explosion of flavors. all around dishes based on shellfish, crustaceans, and fish (bar for my wife and play lotte for me). To ruin anything, the boss is nice. I recommend.
Nous nous sommes arrêtés pour le déjeuner après avoir fait du vélo jusqu'aux Sables et avons été agréablement surpris - les meilleurs hamburgers que nous ayons eu en France (nous ne sommes pas allés manger des hamburgers mais les enfants affamés ont souvent dicté nos choix) servis dans un pain brioché grillé et fraîchement cuits donc pas une option rapide mais mérite une visite et juste sur une belle plage - vaut bien une visite.
au niveau culinaire ce restaurant figurait en dessous d'un établissement dans le guide rouge par exemple. la présentation des assiettes est moyenne, ainsi que les saveurs. bonne note par contre pour un service souriant et efficace.