Entrez dans Le Pha, votre entrée vers un monde de saveurs. Sur 25 rue du Jardin Public | BERCEAU DU PAYS DE L ' HOMME PRES DES EYZIES DE SARLAT DE LASCAUX, 24260 Le Bugue, France, notre tarif est une richesse d'expériences, de voyages, d'aventures culinaires. Notre classement sur 4.3 et 1739 enthousiastes affiche notre inébranlable dévouement à créer des repas d'exception.
Restaurant découvert lors d’un déplacement professionnel. Le premier soir nous avons pris la suggestion du jour et le soir nous avons pris le magret de canard. Les deux repas étaient très bons, à des tarifs raisonnables et le service discret mais très gentil. C’est une bonne adresse !
Le Pha was a recommendation from the owners of our gite and it did not disappoint. It was our last night in Le Bugue and we just didn't feel like another BBQ. Great mix of Asian and French dishes, something for everyone regardless of age, all reasonably priced and served by really friendly staff. The terrace overlooks the river and provided a perfect back drop to our last evening meal in the Dordogne. OK it looks a little tired from the outside but don't be put off by that, the food was really good. Would definitely recommend that you give it a try either for lunch or in the evening when in Le Bugue..
This was our third visit to this restaurant and as always it was very pleasant, we sat on the lower terrace right next to the water, it was a hot muggy evening but there was some cool air coming off the river, very relaxing.This time we opted for the set menu, the starter was great and we opted for the chicken curry which was also very good. Just the right amount of food, great tasting and really very affordable.This restaurant offers a pleasant dining experience, the food is Vietnamese rather than Chinese, a great change to the average local cuisine. Recommend!
This really was a bit of a surprise treat. We visited the Tuesday market at Le Bugue and parked near this restaurant which looked a bit scruffy from outside?! However on our canoe trip down the river we noticed that it had an attractive terraced area overlooking the river so decided to pop in there for lunch on our last day. (we mistakenly thought that it was a greek restaurant, the writing/ name probably) but it is 'Asiatic' so you can have french or choose from an asiatic menu! We opted for the menu du jour Asiatic and it was a lovely surprise. Nems ( delicious spring rolls and samosas to start) and then we had one each of the chicken curry and the beef chow mien, which were both very good, the curry being much like Thai yellow curry & the chow mien being beef mixed veg (no noodles in sight) but both came with plain rice. The portions were generous and delicious and the service was excellent: We finished with lychees all included in €15 per person. with a beer it came to 33€ . They put cold water on the table. Overall a very nice meal and lovely atmosphere next to the river
We came here because tripadvisor said it was still open at 13:45 (until 15:00 actually).The plate outside said 14:30 so that was already confusing, but the waiter started laughing when we came in in an 'ofcourse not' fashion. Worthless.
Rushed service, only 3 other diners, first 2 courses ok, next course never arrived, main course was awful, I had duck, husband had beef, same sauce, salty and not Asian. No vegetables.
Excellent food, but not what you 'normally' expect as 'oriental/asian' cuisine. The local menu is also good, but beware...the starter salad (duck, foi gras) is big enough to make a main meal, so take your time! Good value on the set menus, just be mindful that whilst the food is tasty and well produced, it may not meet your 'usual' style of a Chinese/curry at home. Don't let that put you off though.
Chinese food in France is always a bit of an oxymoron, but this takes the willing suspension of disbelief.Having enjoyed good Chinese food in London, New York and San Francisco, not to mention many times in China itself, I would not call myself an expert however, nothing I could recall even remotely resembles this stuff.It is not that the food was bad, it was reasonable, but expensive and disappointing. I had a dish called "Duck in Five Spices". You could grind your teeth on the powders. A soup with dumplings seemed to be some sort of Miso variable with two halves of an egg accompanying the dumplings and noodles. Inventive, but not really Chinese.It may be that the recipes were Vietnamese, accordingly it should have been called Vietnamese cuisine, not Oriental.Food from the far east is usually delicate and rich in tastes. This stuff was definitely Dordogne fair in spices from the exotic east and as remote from the Orient as East Grinstead albeit you can find a good take away there.Enough said. The food was original, but don't expect chicken feet or west lake wind dried duck.
