Heures D'ouverture

Ile De France - Étampes

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Horaires d'ouverture aujourd'hui

Planifie ta visite à Ile De France dès aujourd'hui. Niché dans le quartier animé de 5 avenue Charles de Gaulle, 91150 Etampes, France, Étampes, notre restaurant est ouvert dès aujourd'hui, prêt à te servir nos plats typiques. Comme le suggèrent notre note 3 et nos commentaires 41, nous n'offrons rien de moins qu'une expérience gastronomique de premier ordre.

Heures d'ouverture

  • Lundi Fermé
  • Mardi 12:00 - 14:00 | 19:30 - 22:00
  • Mercredi 12:00 - 14:00 | 19:30 - 22:00
  • Jeudi 12:00 - 14:00 | 19:30 - 22:00
  • Vendredi 12:00 - 14:00 | 19:30 - 23:00
  • Samedi 19:30 - 23:00
  • Dimanche Fermé

Contacts

  • Adresse: 5 avenue Charles de Gaulle, 91150 Etampes, France, Étampes
  • Téléphone: +33169920558

Adresse

Map

Commentaires

Kimberly Daugherty
Kimberly Daugherty

cadre super agréable, belle déco extérieure au niveau de la terrasse. Il y en a pour tous les gâteries, en couple, entre amis ou même en famille. Les plats sont bons et bien travaillés, rien à dire. un peu déçu des tapas servies à l'apéritif et sur deux points : le prix et le jeu. Le serveur était très gentil, souriant. seul bémol, le service qui a été vraiment long, il faudra peut-être un peu plus de temps pour que tout aille bien. Cela n'a en tout cas pas empêché le serveur de venir s'excuser à deux reprises pour ce retard. Bon point. Je conseille pour une belle soirée gustative au bord de l'eau.


Jakob Corkery IV
Jakob Corkery IV

un veau trop cuit, des pâtes bouillies avec une sauce innomimable, une attente trop longue et un patron désagréable qui s'en sort quand il apprend la vérité. dommage que la cuisine et la direction ne soient pas à la hauteur du lieu pour la qualité de la décoration et de l'environnement.


Chet Rolfson
Chet Rolfson

I went to this restaurant at the opening to discover ,the site very well,the service unwarm but good cooking. Today, we go for a holiday meal, we had mediocre dishes (I think not prepared on site) tièdes,tartes (sheet not possible to cut). It's a shame, but we're not going to go to this restaurant that's 3 km from our work.


Jed Koch
Jed Koch

restaurant with a beautiful decoration and a sublime terrace overlooking the pond of the leisure island. cocktails a little expensive but correct. the server was helpful but the service a little too long with the input that was served at the same time as the cocktails. However, the kitchen is very good. value for money not great.


Keagan Watsica
Keagan Watsica

Friday 14 July 2017 at the "Island" restaurant in the recreation base with terrace overlooking the lake. We had booked 5 seats on the terrace to dine and then watch the fireworks on the lake.When we arrived, around 8:30 as planned, we were denied the terrace by invoking various fumbling reasons while people who had not reserved to stay there. In addition, we are told that there is only one special menu "July 14" at 52 €! (entée-plat-dessert without the drink). And given what was on the plates of people already eating, it looked like a scam. A large poster on the restaurant wall proudly indicated "owner change". We will wait for the next! we left in the city (on foot because it is not very far) and have dinnerd in a restaurant that we already knew and that never disappointed us (restaurant the great monarch with stamps - Moroccan specialities. )


Carmine Adams
Carmine Adams

I went to eat in this restaurant for 3 days (noon and evening) with a group of children from 6 to 12 years old (mini camp on the basis of leisure.) we enjoyed the reception and variety of dishes that were offered to us. top waiters with our group of 23 children and a very good cook who offers very good dishes.Thank you to the team of this restaurant.


Afton Carter
Afton Carter

super resto, top setting. Perfect kitchen have all very well eat. The boss is adorable, the service and the very nice servers. I strongly recommend you go.


Dr. Afton Toy II
Dr. Afton Toy II

Is that what LisaG5678 and mzellepuce were in the same place and the same evening, I doubt?!I was present the same evening as LisaG5678 ... there was a waitress and two or three servers, very badly organized. a who we have to make successive revivals!a wedding or an anniversary was celebrated... no concert so dedicated to other guests. the positive points: contemporary decoration, kitchen.The negative points: service, the contents of certain plates, the ratio of quality price. a very high addition to a restaurant of this type, located in the south suburbs. Not to mention, a manager or boss at all listening to the advice given by his clients, or even very aggressive, moved. I won't go back!!!


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