Les Cretes de Zorre - Châtel
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Entrez dans Les Cretes de Zorre, votre porte vers un monde de goûts. Sur Domaine de Super-Morzine, Portes du Soleil, Morzine, France, Châtel, notre tarif est une pléthore d'expériences, de voyages, d'aventures épicuriennes. Notre classement sur 4 et 110 enthousiastes démontre notre inébranlable dévouement à produire des repas d'exception.
We often eat here as the food is good and good value, especially on the mountains. Always busy, but always fun. Some of the best views in the Portes du Soleil
Prachtig terras met super uitzicht. Dat dit zoveel toeristen trekt had meniet op gerekend. Dus wat langere wachttijd voordat heerlijke gerechten ( lasagne) werd geserveerd. Maar alleszins de moeite waard.!
N'hésitez pas à venir si vous voulez être très mal reçus. La vue est pourtant magnifique, mais le serveur est un goujat.
Ambiance sympa, plats copieux, une très belle pause dans la journée de ski surtout quand le soleil est là pour profiter de la terrasse et de la superbe vue. Service très sympa.
Restau d'altitude qui vaut un arrêt : vue panoramique, serveurs sympa, spécialités savoyardes à tester. On a goûté les croutes et les beignets et même si les 2 sont bonnes, les croutes valent le détour. Assiettes de spécialités à 19€ mais ça vaut le coup.
This was the title offered by one of our group when using it as our beer o'clock stop after several days of 60-70 kilometres per day ski touring. The views from the terrace our splendid and the Irish waitress an absolute delight. Drinks are good too!
dined here on a couple of nights food average but waiters run off their foot it seems they all have an area to cover and if one area is full and another area isn't the waiters on the quieter side don't help out the busy side which leaves customers with a long wait to be served surely the women walking around with the clipboard could supervise the staff to improve service or even do some work herself
Had pit-stopped here for a glass some days previous to the second visit. First visit fine so we decided to eat on the second. Restaurant was almost empty but as we were only 2 we were assigned a table by a pillar in the middle of the restaurant. As time progressed others arrived in pairs or fours an were allocated tables for fours or sixes. Behind us there arrived a table of 12 which meant every time the waitress passed our table one of us was nudged and disturbed. No apologies just constant knocking. Spare ribs were just awful, spicy (not subtly) and very tough and old. Omelette looked as if had been cooked in a waffle pan and was dry and just sat on a plate of tired salad. When asked had we enjoyed our meal we replied "no" with the necessary explanations. We were offered a glass of water before we left! Yep; we shall not be going there again in spite of the super views and location.
