Le Beef and Cow - Beaumont

Very peaceful atmosphere of small, non urban restaurant. Quite french music, clean and well served tables and a place it self very neat. The prices are a bit high, but thy still worth it. The food is delicious! You have a small fridge in the table area that you can see all kind's of meat they serve. It is worth nothing that a chef spoke english pretty well and gave as a full explanation about each and every portion on a menu. The service was fast and we enjoined everything!The only thing i have to mention that the service starts at 7pm and there is no extension to this.

meat a delight, bones to fall, and this time frog thighs, it's been a long time since I had eaten, not disappointed. next week before the summer shutdown, the lake's perch nets.I'll come back, in addition isabelle is on all fronts, thank you both. I forgot, isabelle attention beginning of 2018 Haiti....Arlette.

the frame is not terrible but it's worth the detour for any meat lover. good choice of wyagu maturation meats to the coast of Boeuf, passing through the anus, everything is good, fries and sauces are very well as. Don't stay for all the scholarships anyway. the well-known advices of the bosses are at the top. limited wine map but instead super ratio/quality price. Bravo, keep going.

I mean, between friends in May, he was still doing a little fresh outside in the evening. we reserve for a place on the terrace but finally take only the aperitif. No worries for the manager, a table is waiting for us inside in case. the card is certainly limited but the products are of excellent quality! we all enjoyed ourselves, even the one who did not eat meat and took the gambas (of an impressive size!). a little waiting but very good advice staff, and the meat maturation, a delight! as well as home accompaniments and sauces. We'll be back.

we have eaten together in this small restaurant; The welcome is very warm, both by the bosses and by the waitress. we ate on the terrace which is very quiet and pleasant. Inside, we chose the low-temperature egg at the truffle: excellent! of real nice truffle pieces:) then, in the dish, the burger: excellent charolais steak, fresh bread, good grimage and rösti cake! On dessert, I chose the chocolate melt that was delicious. the wine list is also full of choices and surprises! I strongly recommend beef and cow!!!

warm welcome, the burger is original and good....little map but good products,to recommend ...

arrived at 9, we were welcomed very warmly.A map. that makes you want with fresh and seasonal products. A staff who doesn't hesitate to satisfy you with a smile.Just thank you.I highly recommend.

an alternative of quality to the chains of meat restaurants not always terrible!the choice of meat is great, the accompaniments are all home and very tasteful. the staff is welcoming and especially very good advice on the choice of meats and wines - an essential quality in this type of restaurant. Small flat on the à la carte menu that has almost no meat!I recommend this address