My family reserved an early table during an overnight in Tahiti. We didn't really know what to expect except what we'd read in reviews, but we went and were just delighted at the outcome! Word of warning though, they serve huge portions for French cuisine so choose carefully and be prepared to share around the table!The menu is fresh with beef, fish, and lamb as you might expect in a French restaurant but the preparation was light, meticulous and beautifully presented. Loved the service as well. Cannot say enough good things about the gentlemen that took care of our table! We had a fabulous foie Gras so beautifully seared and melt in the mouth tender! My son enjoyed a Mahi mahI dish with a heavy cream sauce that was too rich for me but perfect for a big appetite. Honestly, everything was delicious. And, even with the big portions, the table was clean when we left!One other word of warning. The next day we tried to walk in at lunch but it was packed! You must make a reservation if you want to enjoy this gem!!