Entrez dans L'Affenage, votre entrée vers un monde de saveurs. Sur 4 rue Moliere, 13200, Arles, France, notre menu est une abondance d'expériences, de voyages, d'aventures culinaires. Notre classement sur 4.5 et 198 enthousiastes démontre notre inébranlable dévouement à créer des repas d'exception.
If you have a short time in Arles, skip this restaurant. The food and service are not worth it. To start, we ordered escargot and burrata. The escargot came cold and we were served frozen mozzarella not burrata. I guess they thought we would not notice the difference. The rest of the meal was marginal and the service was very poor. Never once did the staff apologize for the cold food being served. Probably the worst meal in France and we travel frequently. If you have one night in Arles, we suggest going to Le Criquet. Best meal ever and the service is out of this world!
Cold day - every restaurant full, tired of walking and hungry. It may have tainted my memory but this is a great restaurant. Friendly staff, cosy, nice temperature and great smells coming from the grill. Had the pate - serve yourself and then the entrecote straight from the grill onto the plate. Big bucket of potatoes - vegetables were not considered necessary. Glass of red wine and bob's your uncle. I will remember this place!
What a treat to sit back, relax and watch the staff grill your meal while you enjoy the excellent ravioli and a nice glass of wine. I am English speaking only but the staff gladly assisted. Either book a table or plan to come early as the place appears to be very popular with the local people. Would definitely come back again.
We loved this restaurant not just the wonderful meal but the theatre of the cooking on the wood open fire in front of the customers was such a bonus.The meat was cooked exceptionally well. The flavour of our meal was wonderful. The wait staff were incredibly helpful with brilliant service The deserts were also wonderfulWould highly recommend this restaurant but would be advised to book as it is very busy indeed.
Not a big menu but perfectly adequate for 22 euros in the evening. It included good appetizers, 5 or 6 main dishes, yummy desserts. It's a busy place even early on a rainy weeknight. Don't expect the staff to speak English, enjoy the fact that it's full of local people that seem to be regulars. The steaks are cooked mostly on a grill on the main floor although my husbands was cooked on a plank upstairs in the kitchen and brought down, Very tasty but tougher than we were used to. We would go back again for sure. It gets very busy and the staff is small so relax and don't Expect speedy service.
The restaurant was recommended by our landlord. There is no English menu but the waiter helped us with translation. We chose the 22 euro menu. Plenty of food, everything was delicious and we really enjoyed our lunch.
From the construction and fitting it was probably a stable 100 years ago, but makes for an interesting setting for this restaurant with its large open grill at the end of the room. All meat is cooked on the grill, as well as some vegetables, which gives tremendous flavour. The ladies manning the grill also wait on tables, serve the wine, and chat to customers - great atmosphere. Not fine dining, but the name L'Affenge means from the field, so a sort of farm to table restaurant. Had a very good meal, with an above average bottle of red wine, and finished off with a great Armagnac (at a reasonable price) Seemed to be frequented by locals with a smattering of tourists. We really liked it!
A very nice place for good meat. Meat is cooked in a very old fireplace. Do not expect fine cuisine, but get good food prepared in a simply manner. My beef was excellent and cooked to perfection (I asked rare), morels sauce was generous as were the potatoes. Service is friendly.
