My Dad was staying in Milkhotel, he loves it there and stays every time he is in Les Carroz. We had breakfast in there every day, eggs, bread, the most beautiful home made jams, tea, coffee, juice etc. There was a good variety. The dinner was incredible, every day was different with wonderfully cooked meals that tasted amazing, pork, veal, steak etc. I could not recommend the food more! The staff there will do anything they can to help you and are so friendly, they have a fantastic selection of wine and are able to give recommendations when you aren't too sure what you like (me!). I would recommend eating in here, staying here or even just stopping by for some après-ski as it is on the Timalets slope down to the main ski gondola - great location!