Warm welcome on arrival. Our room was small but comfortable with lots of special touches. It overlooked the street but was quiet at night. Dinner was superbly cooked local produce and gluten free. Monsieur Bellier really understands the gluten free diet. Other Logis chefs should take lessons from him. He even made corn bread for me. Breakfast was very plentiful but we couldn't do it justice as we were still full from dinner! Sees is a charming little town on a small river.
parfait pour un repas sur le pouce ,belle carte qui plaira aux jeunes ,prix raisonnable ,plat copieux, service rapide et personnel agréable
(Traduit par Google) Brillant (Avis d'origine) Genial