This place lives from its location in the sand on Plage de Meria. It offers pizza and various BBQ from the wood fire. To be fair we only had the pizza. The fish and meat looked very nice. Pizza was a bit too soft for my taste and puristic in ingredients. Some pizze arrived without cheese, others without tomato - I guess all correct by the book for a napolitano or a la paillote yet alas. Which brings me to my criticism which is the service: it's ok if both sides don't talk the same language, we have all been there. But the waiter gave us the impression of being annoyed about our lack of French (which was superior to his command of any language), which is just sad. Overall ok because of location, certainly not a must go