My husband and I were staying just down the road from this restaurant and we saved it as a treat for our last day in France after scouting it out after a recommendation the day before. It made the end of our holiday so much sweeter. As we walked through the door, the waitress met us with a smile and we were seated quickly and had drinks in our hands within no time. We also had a complimentary plate of a local speciality bought over - similar to socca. Very tasty accompanied by our wine and beer. The whole menu looked fabulous, but we opted for the three course special (35 euros each). The starter offered a taste of everything - deep fried courgette flowers, stuffed onions, onion tart, melon, cured meat... the list goes on. Our perfect course - almost like finger food. Next came the mains - cod with delightful green beans for me, and rabbit in a garlic and tomato sauce for my husband. Superb! Dessert was simple but tasty. All in all a wonderful evening and I would highly recommend this restaurant to anyone staying in the area.Also a special thanks to our waitress who did so well to look after all the tables in a packed restaurant! It's a shame we don't live nearby or this would be a regular for us.