Walked around Carantec and ended up here because another one which we wanted to go to, was fully booked. It was very busy but service was very good. Looks like a no frills restaurant but was pretty tasty. Ordered the entrecôte au poivre which was tasty- came with fries and salad. Had a lovely crepe for dessert with apples inside and with Breton ice-cream, cream and caramel sauce. We would return if we were here for longer, especially for the crepes.
Les pattes de crabes sont à tomber un très bon poissonnier , huîtres de toutes sortes , jamais déçu .