We have chosen this restaurant after reading the reviews the map is very limited which can be the guarantee of fresh produce: 3 admissions to 7 euros, 3 courses to 15 euros, 3 desserts to 6 euros. But what we ate is not worth them!The waitress is friendly, we chose the terrace that is a little noisy but clean. On the entrances, we tasted a correct gizzard salad and a salmon tartare, whose leafyness that is in addition was no longer scary...The dishes: redt for my spouse and bath for me. What to say: the fish stayed on the stomach a part of the afternoon! good surprise for accompaniment to the pesto: original but pleasant. The bavette is served with a mayonnaise with four spices and sweet potato fries: the mayonnaise had essentially the cinnamon taste when with the sweet potato fries too fine is filled with oil, after eating this dish the sugar was so present that it was almost irritating. We're on it and we haven't stopped the fees after the dishes! 22 euros per person for what was served to us is exaggerated! the originality in the kitchen can be pleasant again it must measure!
